Chef References

Master Baker, Patissier & Chef Fabio Bertoni

Il Forno Bertoni
Montichiari, Lombardia
39.030.961008
info@fabiobertoni.com
www.fabiobertoni.com

Master Chef
Massimo Camia

Locanda nel Borgo Antico
Barolo, Piemonte
39.017.356355
info@locandanelborgo.com
www.locandanelborgo.com

Executive Chef Francesco Apreda

Imàgo – Hotel Hassler
Roma, Lazio
39.06.69934557
chef@hotelhassler.it
www.imagorestaurant.com